Asian/Tex-Mex Breakfast

This is a ,albeit rather strange, awesomely delicious recipe i've adapted using sriracha, sour cream, eggs, and begedil (recipe provided below). Note: you can find sriracha in most grocery stores (safeway, winco, etc.), it is red with a green cap; and has a picture of a rooster on it.

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 8 Servings
  • Prep
    18 mins
  • Cook
    7 mins
  • Serve in
    25 mins

Ingredients

  • 3   yukon gold potatoes
  • 3   eggs
  • 1   curry powder
  • 12  salt
  • 12  black pepper
  • 1   green onion
  • 12-1   onion
  • 12  flour
  • 6   cornstarch
  • 1 -3   oil
  • 1   onion
  • 14  flour
  • 1   oil
  •   egg
  •   sour cream
  •   sriracha sauce

Instructions

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