Banana Cake with Penuche Frosting

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Ingredients

  •   1 1/2 cups sugar
  •   1/2 cup butter
  •   2 eggs, separated
  •   2 bananas, crushed
  •   1/2 cup sour milk
  •   1 2/3 cups pastry flour
  •   1 teaspoon baking soda
  •   1/4 teaspoon baking powder
  •   1/2 teaspoon salt
  •   1/2 cup chopped nuts (optional)
  •   1/2 cup butter
  •   1/4 cup milk
  •   1 cup brown sugar
  •   1 3/4 to 2 cups powdered sugar

Instructions

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