Bats and Cobwebs

We make this for Halloween every year at my son's request! It's like spaghetti using bow-tie pasta! It is mixed together with mozzarella cheese cubes and baked in the oven. The bow-tie pasta is the bats and the stringy, gooey mozzarella cheese is the cobwebs!

Recipe by   
 6 Servings
  • Prep
    10 mins
  • Cook
    30 mins
  • Serve in
    40 mins


  • (8 ounce) package farfalle (bow tie) pasta
  • pound ground beef
  • small onion, chopped (optional)
  • (28 ounce) jar pasta sauce
  • ounces mozzarella cheese, cut into 1/2 inch cubes
  • 1/4  cup grated Parmesan cheese


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