Beef and Sausage Fried Wontons

Crispy rolled wonton wrappers filled with an Oriental spiced beef and sausage filling, fried to perfection. Delicious dipped in Oriental sweet chile sauce.

Recipe by   
 1 Servings
  • Prep
    40 mins
  • Cook
    15 mins
  • Serve in
    55 mins

Ingredients

  •   1 egg white
  •   1 tablespoon water
  •   1 pound lean ground beef
  •   1 pound bulk hot Italian sausage
  •   1 tablespoon Asian sweet chili sauce, or to taste
  •   1 tablespoon Chinese five-spice powder
  •   1 teaspoon garlic powder
  •   1 green onion, finely chopped
  •   salt and pepper to taste
  •   1 (16 ounce) package wonton wrappers
  •   3 cups vegetable oil for frying
  •   1/2 cup Asian sweet chili sauce, for dipping

Instructions

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