Buche de Noel

Buche de Noel is the French name for a Christmas cake shaped like a log. This one is a heavenly flourless chocolate cake rolled with chocolate whipped cream. Traditionally, Buche de Noel is decorated with confectioners' sugar to resemble snow on a Yule log.

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 1 Servings
  • Prep
    45 mins
  • Cook
    15 mins
  • Serve in
    60 mins

Ingredients

  •   2 cups heavy cream
  •   1/2 cup confectioners' sugar
  •   1/2 cup unsweetened cocoa powder
  •   1 teaspoon vanilla extract
  •   6 egg yolks
  •   1/2 cup white sugar
  •   1/3 cup unsweetened cocoa powder
  •   1 1/2 teaspoons vanilla extract
  •   1/8 teaspoon salt
  •   6 egg whites
  •   1/4 cup white sugar
  •   confectioners' sugar for dusting

Instructions

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