Canadian Apple Pie

An apple pie with the sweet delight of maple syrup. Try it with maple walnut ice cream. Yum!

Recipe by   
 8 Servings
  • Prep
    20 mins
  • Cook
    50 mins
  • Serve in
    70 mins

Ingredients

  •   1 pastry for a 9-inch double crust pie
  •   3 tablespoons cornstarch
  •   2 tablespoons white sugar, or to taste
  •   1 teaspoon ground cinnamon
  •   1 teaspoon ground nutmeg
  •   1/4 teaspoon salt
  •   5 cups apple - peeled, cored, and sliced
  •   3/4 cup pure maple syrup
  •   1 egg
  •   1 egg yolk
  •   1/2 teaspoon water

Instructions

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