Chinese New Year’s Soup

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 4 Servings
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Ingredients

  •   2 cups low sodium chicken broth
  •   4 ozs fettuccine pasta (or whole-grain spaghetti)
  •   1 lb bok choy (root end removed, leaves coarsely chopped)
  •   1 lb carrots (sliced into rounds)
  •   3/4 lb pork tenderloin (trimmed and cut into 1/2-inch cubes)
  •   1 cup green cabbage (shredded)
  •   1 tbsp low sodium soy sauce
  •   1 tbsp rice vinegar
  •   1 tsp ground ginger
  •   4 green onions

Instructions

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