Cranberry Corn Bread

A delicious holiday favorite! Sweet cranberries with a savory corn bread! What could be better?

Recipe by   
 1 Servings
  • Prep
    15 mins
  • Cook
    20 mins
  • Serve in
    35 mins

Ingredients

  •   1/2 cup chopped cranberries
  •   1 tablespoon white sugar
  •   1 1/2 cups all-purpose flour
  •   1 cup yellow cornmeal
  •   1/2 cup white sugar
  •   1 tablespoon baking powder
  •   1/2 teaspoon baking soda
  •   1/4 teaspoon salt
  •   1 1/3 cups milk
  •   2 eggs, beaten
  •   3 tablespoons butter, melted

Instructions

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