Cranberry, Sausage and Apple Stuffing

A mellow stuffing that pairs up perfectly with the Maple Roast Turkey and Gravy. Originally submitted to ThanksgivingRecipe.com.

Recipe by   
 2 Servings
  • Prep
    15 mins
  • Cook
    20 mins
  • Serve in
    35 mins

Ingredients

  •   1 pound sweet Italian sausage, casings removed
  •   1/4 cup butter
  •   6 cups coarsely chopped leeks
  •   3 tart apples - peeled, cored and chopped
  •   2 cups chopped celery
  •   4 teaspoons poultry seasoning
  •   2 teaspoons dried rosemary, crushed
  •   1 cup dried cranberries
  •   12 cups white bread cubes, baked until slightly dry
  •   1 1/3 cups chicken stock
  •   salt and black pepper to taste

Instructions

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