Double Layer Pumpkin Pie

Rich and creamy.

Recipe by   
 8 Servings
  • Prep
    20 mins
  • Cook
    0 mins
  • Serve in
    20 mins

Ingredients

  • ounces cream cheese, softened
  • tablespoon milk
  • tablespoon white sugar
  • 1/2 cups frozen whipped topping, thawed
  • (9 inch) prepared graham cracker crust
  • cup cold milk
  • (3.5 ounce) packages instant vanilla pudding mix
  • (15 ounce) can solid pack pumpkin puree
  • teaspoon ground cinnamon
  • 1/2  teaspoon ground ginger
  • 1/4  teaspoon ground cloves

Instructions

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