Four Cheese Margherita Pizza

This is a fantastic version of an Italian classic. The feta cheese adds a rich flavor that brings this dish to life. Incredibly easy and incredibly delicious!

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 8 Servings
  • Prep
    15 mins
  • Cook
    10 mins
  • Serve in
    25 mins

Ingredients

  • 1/4  cup olive oil
  • tablespoon minced garlic
  • 1/2  teaspoon sea salt
  • Roma tomatoes, sliced
  • (12 inch) pre-baked pizza crusts
  • ounces shredded Mozzarella cheese
  • ounces shredded Fontina cheese
  • 10  fresh basil leaves, washed, dried
  • 1/2  cup freshly grated Parmesan cheese
  • 1/2  cup crumbled feta cheese

Instructions

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