Fried Popiah (Spring Rolls)

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 2 Servings
  • Prep
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Ingredients

  •   2 vermicelli (bundles glass, mung bean threads)
  •   1 lb jicama
  •   1 carrots (large)
  •   8 ozs minced pork
  •   1 tbsp soy sauce
  •   1/4 tsp ground pepper
  •   2 tbsps canola oil
  •   2 cloves garlic (minced)
  •   1 onions (peeled and thinly sliced)
  •   1 lb cabbage (finely sliced)
  •   1 tsp salt
  •   1/4 tsp ground pepper
  •   3 green onions (finely sliced)
  •   1 packet spring roll wrappers
  •   vegetable oil (for deep frying)
  •   sweet chili sauce (for serving)

Instructions

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