Marshmallow Apple Crisp

This may sound a bit strange, but it is really a rich and delicious recipe. The topping forms a soft golden brown crust that is somewhat cookie-like. It compliments the tartness of the apples very well. Enjoy!

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 1 Servings
  • Prep
    45 mins
  • Cook
    30 mins
  • Serve in
    75 mins

Ingredients

  •   8 large Granny Smith apples, cored and sliced
  •   1/2 cup white sugar
  •   2 1/2 tablespoons all-purpose flour
  •   1 teaspoon ground cinnamon
  •   1 cup butter, melted
  •   1 1/2 teaspoons ground nutmeg
  •   2 teaspoons ground cinnamon
  •   1 cup firmly packed brown sugar
  •   1 cup quick cooking oats
  •   1 cup all-purpose flour
  •   2 cups miniature marshmallows

Instructions

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