Mussels in Yummilicious Lemongrass Broth

This is an extremely yummy treat. Really fast to make, and extremely tasty. The lemongrass gives it a wonderful flavour and fragrance. I found this in Donna Hay's Food Fast cookbook.

Recipe by   
 4 Servings
  • Prep
    5 mins
  • Cook
    10 mins
  • Serve in
    15 mins

Ingredients

  • 3   fish stock
  • 2   ginger
  • 2   lemongrass
  • 2   fresh lemon rind
  • 1   mussels

Instructions

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