Olive Oil Chocolate Mousse

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Ingredients

  •   6 ounces high quality bittersweet chocolate (chopped)
  •   2 tablespoons Armagnac or Cognac
  •   2 tablespoons very strong brewed coffee or espresso
  •   4 large eggs, separated
  •   1/2 cup olive oil
  •   2 tablespoons sugar
  •   Pinch of sea salt

Instructions

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