One Pot Spaghetti Bolognese

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 6 Servings
  • Prep
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  • Cook
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  • Serve in
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Ingredients

  •   1 tbsp olive oil
  •   1 purple onion (large, peeled and finely diced)
  •   2 carrots (peeled and grated)
  •   2 stalks celery (finely chopped)
  •   2 tsps minced garlic
  •   6 mushrooms (medium, chopped)
  •   1 zucchini (grated)
  •   1 tsp chillies (minced, optional)
  •   500 grams lean minced beef
  •   1 tbsp worcestershire sauce
  •   3 tbsps tomato sauce
  •   800 grams diced tomatoes (tinned)
  •   1 cup red wine
  •   2 cups chicken stock
  •   250 grams spaghetti (wholemeal)
  •   salt
  •   pepper
  •   1 handful fresh basil leaves (to serve)
  •   1/2 cup grated parmesan cheese (to serve)

Instructions

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