Perfect Chicken

Chicken stock, wine, onions, garlic, mushroom, cream, butter, herbs, lemon, and capers reduce to make a perfect sauce. Served alongside mushroom rice and asparagus; it is HEAVEN! Patience is key with the sauce. The flavors will come together beautifully if you allow them to reduce as directed.

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 4 Servings
  • Prep
    10 mins
  • Cook
    15 mins
  • Serve in
    25 mins

Ingredients

  •   2 cups chicken broth
  •   1/2 cup chopped onion
  •   2 cloves garlic, minced
  •   1 cup white wine
  •   1/2 cup sliced fresh mushrooms, or more to taste
  •   1 teaspoon dried rosemary
  •   1 teaspoon dried sage
  •   1 cup heavy cream
  •   2 tablespoons butter
  •   1/2 lemon, juiced
  •   1 tablespoon capers, drained
  •   1/2 cup cornstarch, or as needed
  •   4 skinless, boneless chicken thighs
  •   2 tablespoons olive oil

Instructions

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