Pork Dumplings

These tasty treats make a perfect appetizer or you can serve them as a main dish. For a main dish count on about 15 dumplings per person. Serve with hoisin sauce, hot Chinese-style mustard and toasted sesame seeds.

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 6 Servings
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Ingredients

  •   100 (3.5 inch square) wonton wrappers
  •   1 3/4 pounds ground pork
  •   1 tablespoon minced fresh ginger root
  •   4 cloves garlic, minced
  •   2 tablespoons thinly sliced green onion
  •   4 tablespoons soy sauce
  •   3 tablespoons sesame oil
  •   1 egg, beaten
  •   5 cups finely shredded Chinese cabbage

Instructions

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