Ruth's Grandma's Pie Crust

This recipe is over 100 years old. My sister-in-law's grandmother said it was a no-fail recipe. It's the best I ever had.

Recipe by   
 3 Servings
  • Prep
    10 mins
  • Cook
    0 mins
  • Serve in
    10 mins

Ingredients

  •   4 cups all-purpose flour
  •   1 3/4 cups shortening
  •   3 tablespoons white sugar
  •   2 teaspoons salt
  •   1 egg
  •   1/2 cup water

Instructions

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