Soy-Wasabi Spread

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 3 Servings
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Ingredients

  •   1 lb edamame (frozen shelled, soy beans)
  •   8 ozs silken tofu
  •   2 tbsps fresh lemon juice
  •   1 tsp grated lemon zest
  •   1 tbsp chinese hot mustard
  •   2 tsps wasabi paste
  •   1 tsp coarse salt

Instructions

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