Springtime pasta

A hearty, rustic dish, ready for the table in 20 mins - try our ideas for using up the goat's cheese too

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  Servings
  • Prep
    10 mins
  • Cook
    10 mins
  • Serve in
    20 mins

Ingredients

  •   400g penne
  •   200g bag shredded kale Kale kay-el A member of the cabbage family, kale comes in two forms: kale, which has smooth leaves, and…
  •   100g streaky bacon, chopped
  •   1 medium red onion Onion un-yun Onions are endlessly versatile and an essential ingredient in countless recipes. Native to Asia… , finely sliced
  •   100g soft mild goat's cheese
  •   grated Parmesan Parmesan parm-ee-zan Parmesan is a straw-coloured hard cheese with a natural yellow rind and rich, fruity flavour. It… , to serve (optional)

Instructions

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