Sticky pork with gingered noodles & kale

A quick and cheap family favourite with loads of flavour

Recipe by   
  Servings
  • Prep
    10 mins
  • Cook
    10 mins
  • Serve in
    20 mins

Ingredients

  •   2 tsp grated fresh root ginger Ginger jin-jer Mainly grown in Jamaica, Africa, India, China and Australia, ginger is the root of the plant. It…
  •   2 tbsp soy sauce Soy sauce soy sor-s An Asian condiment and ingredient that comes in a variety of of varieties ranging from light to…
  •   1 tbsp clear honey Honey huh-nee Honey is made by bees from the nectar they collect from flowers. Viscous and fragrant, it's…
  •   good pinch five-spice powder
  •   4 pork steaks
  •   250g pack medium egg noodles
  •   1 tbsp sunflower oil Sunflower oil A variety of oils can be used for baking. Sunflower is the one we use most often at Good Food as…
  •   300g shredded kale Kale kay-el A member of the cabbage family, kale comes in two forms: kale, which has smooth leaves, and…
  •   1 red chilli, finely chopped

Instructions

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