Turkey Avocado Spring Rolls with Hoisin Nut Dip

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 2 Servings
  • Prep
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  • Serve in
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Ingredients

  •   turkey meat (Fresh carved, torn in small this strips)
  •   1 avocado (large ripe, cut into small slices)
  •   1 carrots (large, thin julienne cuts, like match sticks)
  •   1 strip cucumber (red bell pepper, jicama, optional)
  •   fresh basil
  •   herbs
  •   mint
  •   lettuce (fresh, chopped or torn in small pieces)
  •   rice paper (for rolling)
  •   1/4 cup hoisin sauce (each brand has a different thickness consistency. So add water if needed to make the dip texture to taste)
  •   2 tbsps peanut butter (almond butter or cashew butter.)
  •   1 tsp rice vinegar
  •   1/2 tsp sesame oil

Instructions

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