Wienerschnitzel

This easy German recipe is one of our favorites. Boneless pork chops can also be substituted for veal and taste excellent!

Recipe by   
 4 Servings
  • Prep
    15 mins
  • Cook
    15 mins
  • Serve in
    30 mins

Ingredients

  • 1/2 pounds veal cutlets
  • 1/2  cup all-purpose flour
  • tablespoons grated Parmesan cheese
  • eggs
  • teaspoon minced parsley
  • 1/2  teaspoon salt
  • 1/4  teaspoon pepper
  • pinch ground nutmeg
  • tablespoons milk
  • cup dry bread crumbs
  • tablespoons butter
  • slices lemon

Instructions

Also by